Dirk van Ledden is involved in process technology in the food industry: the use of existing technology in a different market, or the application of new technology in a completely different market. For example: an innovative freezing technology for literally bringing home and discovering whether that technology is also interesting for the food sector.

“I guide organizations in the further development of their company, products and processes. I see opportunities and possibilities and like to lead the way in implementation. I am directing, engaged and supportive and actively look for solutions to problems. In my role at Food Tech Brainport I try to stimulate people and encourage them to innovate. To amaze.”